• (864) 296-3316

Thursday Dinner, 5-9 p.m.

Thursday Dinner, 5-9 p.m.

Thursday Dinner, 5-9 p.m. 150 150 Grits and Groceries

Menu for Thursday, July 22

Starters

  • Praline Bacon   $6
  • Country Ham Balls   $6
  • Fried Cheese Grits & Tomato Gravy   $6
  • Hattie Mae’s Tomato Pie $6
  • Lance’s Home Grown Tomato Plate $6

Real Food

GREEK LEMON ROASTED CHICKEN

  • ½ Chicken Oven Roasted Served with Tomato, Garlic, Olives, Lemon and Feta Cheese Served with Greek Lemon Potatoes
  • $16.75

G&G Burger

  • Our Yon’s Ground Beef Cooked How You Like, Served with Fresh Cut Fries
  • $10.75

Palmetto Burger

  • Our Yon’s Local Beef Topped with Pimento Cheese served on Grilled Texas Toast with Bacon, Served with Fresh Cut Fries
  • $13.75

New Orleans Shrimp Po-Boy

  • 12 Large Shrimp Cornmeal Battered and Fried served Dressed on French Bread
  • $13.75

Carolina Shrimp and Grits

  • Country Ham Red Eye Gravy with Low Country Spice and Shrimp over Stone Ground Grits
  • $16.75

Italian Stuffed Beef

  • Thin Sliced Beef Stuffed with Cheese and Prosciutto Cheese Braised in Tomato Gravy and Served with Smashed Potatoes
  • $22.75

Crab Cakes

  • Pan Fried Crab Cakes Served Over Grits with Lemon Butter Sauce And Summer Vegetables
  • $20.75