Heidi and Joe Trull each bring a life-long love of home cooking to their new restaurant, Grits and Groceries. Born and raised in the Carolinas, they have traveled far and wide honing their skills. Now you can try those same recipes in your home. The Grits & Groceries cookbook has over 200 recipes from G&G’s famous tomato pie and praline bacon to southern staples such as angel biscuits and collard greens. With everything in between.