Catering Appetizers
Choose Two, $8 per Person
Choose Three, $10 per person
(price based on in-house catering)
Chicharron (Fried Pork Skins) with Dip
Fresh Fried Potato Chips with Sour Cream Dip
Country Ham Balls with Pepper Jelly
Pimento Cheese and County Ham rolled in Crushed Potato Chips
Bacon Wrapped Quail Legs with Peach BarBQue Sauce
Fried Cheese Grits with Tomato Gravy
Tomato Sandwiches with Bacon Mayo
Pecan Chicken Bites with Peach BarBQue Sauce
Praline Bacon
Hot Collard Green Dip with Chips
Pimento Cheese Toast Cups
Butter Bean Hummus with Grilled Bread
Boiled Peanuts
Cocktail Tomato Pies
Small Plates
Choose Two, $10 per Person
Choose Three, $15 per person
(price based on in-house catering)
Petite Crab Cakes with Remoulade Sauce
Fried Catfish Bites with Remoulade Sauce
Stuffed Oysters
(Bread Crumbs, Herbs, Cheese and Olive Oil)
Pepper Jelly Chicken Wings
Cocktail Po Boys (Ham, Roast Beef and Smoked Sausage)
Country Ham Sweet Potato Biscuits
Fried Chicken Biscuits
``Real Food`` Entrees
Prices include soup or salad and desert
(price based on in-house catering)
Chicken Tchoupitoulis with Garlic Mashed Potatoes and Vegetable
$30
Low Country Shrimp Gravy and Grits
$28
Garlic and Herb Roasted 1/2 Checken with Rice and Vegetable
$28
Creole Beer Braised Beef Brisket with mashed Potatoes and Vegetable
$30
Queen Bess Braised Pork Ribs or Pork Shanks with Cheese Grits and Rice
$30
Garlic and Herb Smoked Tri Tip Steak with Salt and Vinegar Roasted potatoes and Vegetables
$32
Mediterranean Baked Fish with Rice and Vegetable
$30
Country Ham Balls with Pepper Jelly
Praline Bacon
