• (864) 296-3316

Thursday Dinner, 5-9 p.m.

Thursday Dinner, 5-9 p.m.

Thursday Dinner, 5-9 p.m. 150 150 Grits and Groceries

Menu for Thursday, May 6

Starters

  • Praline Bacon   $6
  • Country Ham Balls   $6
  • Fried Cheese Grits & Tomato Gravy   $6
  • Soup  $6
  • Hattie Mae’s Tomato Pie $6
  • Squash Fritters $6

Real Food

New Orleans CHicken

  • Battered and Fried Chicken Breast Topped with New Orleans Crawfish Sauce Served with Smashed Potatoes and Vegetables
  • $18.75

G&G Burger

  • Our Yon’s Ground Beef Cooked How You Like, Served with Fresh Cut Fries
  • $10.75

Palmetto Burger

  • Our Yon’s Local Beef Topped with Pimento Cheese served on Grilled Texas Toast with Bacon, Served with Fresh Cut Fries
  • $13.75

New Orleans Shrimp Po-Boy

  • 12 Large Shrimp Cornmeal Battered and Fried served Dressed on French Bread
  • $13.75

Carolina Shrimp and Grits

  • Country Ham Red Eye Gravy with Low Country Spice and Shrimp over Stone Ground Grits
  • $16.75

McCall’s Pork ROAST

  • Fried Pork Chop with Grits and Tomato Gravy
  • $16.75

New Orleans Brisket

  • Yon’s Beef Brisket Fall a Part Braised with Vegetables and Horseradish Sauce
  • $22.75

PERSIAN BAKED FISH

  • Topped with Lemon Herb Topping and Cherry Tomato Salad Served with Smashed Potatoes
  • $18.75